Reservations and Inquiries

TEL 088-823-2737

Reservation

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  1. HOME
  2. FOOD

  • Dish dish

    • Salmon roe with grated yolk

      900 yen(Tax included)

      1/10

      Salmon roe with grated yolk

      900 yen(Tax included)

    • Shutou

      500 yen(Tax included)

      1/10

      Shutou

      500 yen(Tax included)

    • Natural yam tororo

      700 yen(Tax included)

      1/10

      Natural yam tororo

      700 yen(Tax included)

    • Savory egg custard

      900 yen(Tax included)

      1/10

      Savory egg custard

      900 yen(Tax included)

    • Uzaku

      1,500 yen(Tax included)

      1/10

      Uzaku

      1,500 yen(Tax included)

  • pottery

    • Domestic eel kabayaki one fish

      8000 yen(Tax included)

      Half body 4000 yen (tax included)

      1/10

      Domestic eel kabayaki one fish

      8000 yen(Tax included)

      Half body 4000 yen (tax included)

    • Grilled crab miso shell-with seafood and vegetables

      2500 Yen(Tax included)

      1/10

      Grilled crab miso shell-with seafood and vegetables

      2500 Yen(Tax included)

    • Grilled fish with salt

      ¥ 750(Tax included)

      Sea urchin sauce plus 200 yen (tax included)

      1/10

      Grilled fish with salt

      ¥ 750(Tax included)

      Sea urchin sauce plus 200 yen (tax included)

    • Grilled bonito halambo salt

      550 yen(Tax included)

      1/10

      Grilled bonito halambo salt

      550 yen(Tax included)

    • Umaki egg

      1300 yen(Tax included)

      1/10

      Umaki egg

      1300 yen(Tax included)

    • Blue seaweed rolled egg

      ¥ 650(Tax included)

      1/10

      Blue seaweed rolled egg

      ¥ 650(Tax included)

    • Rolled omelette

      600 yen(Tax included)

      1/10

      Rolled omelette

      600 yen(Tax included)

    • Mehikari grilled with salt

      900 yen(Tax included)

      1/10

      Mehikari grilled with salt

      900 yen(Tax included)

  • Simmered dishes

    • Eel Yanagawa Nabe

      2850 yen(Tax included)

      1/10

      Eel Yanagawa Nabe

      2850 yen(Tax included)

    • Boiled shrimp yolk

      ¥ 750(Tax included)

      1/10

      Boiled shrimp yolk

      ¥ 750(Tax included)

  • Tempura

    • Tempura platter

      1400 yen(Tax included)

      1/10

      Tempura platter

      1400 yen(Tax included)

    • Vegetable tempura

      1000 yen(Tax included)

      1/10

      Vegetable tempura

      1000 yen(Tax included)

    • Kakiage seafood

      1200 yen(Tax included)

      1/10

      Kakiage seafood

      1200 yen(Tax included)

    • Blue seaweed tempura

      800 yen(Tax included)

      1/10

      Blue seaweed tempura

      800 yen(Tax included)

    • 4 shrimp tempura

      1550 yen(Tax included)

      1/10

      4 shrimp tempura

      1550 yen(Tax included)

    • 3 colors of seafood tempura

      1400 yen(Tax included)

      1/10

      3 colors of seafood tempura

      1400 yen(Tax included)

  • Fried chicken

    • Deep-fried octopus

      900 yen(Tax included)

      1/10

      Deep-fried octopus

      900 yen(Tax included)

    • Fried salt of Shimanto bird

      900 yen(Tax included)

      1/10

      Fried salt of Shimanto bird

      900 yen(Tax included)

    • Deep-fried moray eel

      900 yen(Tax included)

      1/10

      Deep-fried moray eel

      900 yen(Tax included)

    • Fried shrimp

      ¥ 750(Tax included)

      1/10

      Fried shrimp

      ¥ 750(Tax included)

    • Deep frying

      550 yen(Tax included)

      1/10

      Deep frying

      550 yen(Tax included)

    • Jakoten

      550 yen(Tax included)

      1/10

      Jakoten

      550 yen(Tax included)

    • Deep-fried and soaked natural yam and eggplant

      ¥ 750(Tax included)

      1/10

      Deep-fried and soaked natural yam and eggplant

      ¥ 750(Tax included)

  • A la carte

    • Tomato slices

      400 yen(Tax included)

      1/10

      Tomato slices

      400 yen(Tax included)

    • Shirasu chips

      600 yen(Tax included)

      Hosumi's classic menu that combines shirasu and cheese.

      1/10

      Shirasu chips

      600 yen(Tax included)

      Hosumi's classic menu that combines shirasu and cheese.

    • Homemade cheese tofu

      850 yen(Tax included)

      Cream cheese tofu with the highest repeat rate.

      1/10

      Homemade cheese tofu

      850 yen(Tax included)

      Cream cheese tofu with the highest repeat rate.

    • Shrimp and perilla cheese spring rolls

      950 yen(Tax included)

      1/10

      Shrimp and perilla cheese spring rolls

      950 yen(Tax included)

    • Shrimp and Andean potato ajillo

      950 yen(Tax included)

      1/10

      Shrimp and Andean potato ajillo

      950 yen(Tax included)

  • Meat dish

    • Wagyu beef skirt steak marinated in sauce

      2200 yen(Tax included)

      1/10

      Wagyu beef skirt steak marinated in sauce

      2200 yen(Tax included)

    • Grilled Wagyu Beef Kainomi

      2200 yen(Tax included)

      An ever-popular menu made only with Kuroge Wagyu beef!

      1/10

      Grilled Wagyu Beef Kainomi

      2200 yen(Tax included)

      An ever-popular menu made only with Kuroge Wagyu beef!

    • Shimanto Beer Beef Loin Steak

      4200 yen(Tax included)

      Wagyu beef raised by Mr. Suzuki Ranch in Shimanto Town with grains blended with lees.

      1/10

      Shimanto Beer Beef Loin Steak

      4200 yen(Tax included)

      Wagyu beef raised by Mr. Suzuki Ranch in Shimanto Town with grains blended with lees.

    • Wagyu Chateaubriand Steak

      6000 yen(Tax included)

      A rare part of the fillet that is soft and fine in the center.

      1/10

      Wagyu Chateaubriand Steak

      6000 yen(Tax included)

      A rare part of the fillet that is soft and fine in the center.

  • Salad

    • Caesar salad with raw ham

      ¥ 1050(Tax included)

      A delicious salad made with Spanish ham.

      1/10

      Caesar salad with raw ham

      ¥ 1050(Tax included)

      A delicious salad made with Spanish ham.

    • Salmon and red onion salad

      1000 yen(Tax included)

      1/10

      Salmon and red onion salad

      1000 yen(Tax included)

    • Garden salad

      Garden salad

      1000 yen(Tax included)

      With a salad full of vegetables and homemade dressing.

      1/10

      Garden salad

      Garden salad

      1000 yen(Tax included)

      With a salad full of vegetables and homemade dressing.

    • Pineapple pork pork shabu-shabu salad

      1100 yen(Tax included)

      1/10

      Pineapple pork pork shabu-shabu salad

      1100 yen(Tax included)

    • Bagna cauda with fresh vegetables

      Bagna cauda with fresh vegetables

      1600 yen(Tax included)

      Serve with homemade anchovy and garlic sauce.

      1/10

      Bagna cauda with fresh vegetables

      Bagna cauda with fresh vegetables

      1600 yen(Tax included)

      Serve with homemade anchovy and garlic sauce.

  • Pasta

    • Japanese-style pasta with spinach and shrimp

      1700 yen(Tax included)

      1/10

      Japanese-style pasta with spinach and shrimp

      1700 yen(Tax included)

    • Pescatore of mussels and fish and shellfish

      1900 yen(Tax included)

      Rich tomato sauce with plenty of seafood flavor.

      1/10

      Pescatore of mussels and fish and shellfish

      1900 yen(Tax included)

      Rich tomato sauce with plenty of seafood flavor.

    • Genovese of Spanish ham

      1650 yen(Tax included)

      1/10

      Genovese of Spanish ham

      1650 yen(Tax included)

    • Luxury cream pasta

      Luxury cream pasta

      2550 yen(Tax included)

      Our most popular cream pasta using sea urchin, salmon roe and caviar.

      1/10

      Luxury cream pasta

      Luxury cream pasta

      2550 yen(Tax included)

      Our most popular cream pasta using sea urchin, salmon roe and caviar.

  • Dessert

    • Today's dessert

      -

      Please ask the clerk for details.

      1/10

      Today's dessert

      -

      Please ask the clerk for details.